Do you have a passion for food and marketing and are you excited about starting a completely new online marketing operation? Then we are looking for you!
As an Online Marketeer, you will be part of our Italian Foodservice team. In Italy, we have mostly focused on building relationships with wholesalers. In this role, you will work on building brand awareness and brand equity among the professional users of our products, such as restaurant entrepreneurs and chefs. This is an important task within our marketing team, as we are currently in the midst of a digital transition in our channel approach, which you will help shape. You will share experiences, learn, and have the opportunity to develop yourself. You will be a strong partner for the Italian team and work closely with your international digital marketing colleagues, the Sales team, and the Customer Service team. A significant part of the position will be new, so we are looking for someone who will help us make this challenge a success. During the comprehensive onboarding period, you will report to the Global Marketing Director in Steenderen, the Netherlands.
In short, if you are a driven and ambitious online content marketer with an Italian background and excellent knowledge of the English language, apply now and contribute to taking our online marketing operation to the next level.
Employment in a professional, international, and ambitious organization that is guided by its core values: rely on each other, let's grow and enjoy!
Aviko is the world’s largest European producer of fresh, frozen and dried potato products and one of the top four global market leaders for potato products. Since 2002 we are part of Royal Cosun. We’re proud of these achievements! Everyone at our 13 production locations in the Netherlands, Belgium, Germany, Sweden, Poland and China we passionately serve 2.5 billion tables per year. Our goal is to bring people, cultures and tastes together worldwide. Our drive is the great potential of our products and the impact this has on quality, service, innovation and sustainability within our chain: from farm to fork.